by Anne Murphy | Aug 22, 2016 | Baking, Lunch/Snacks, Mains, Pastry
It doesn’t matter how little you have to make a meal, if you’ve got a sheet of puff pastry in the freezer, you’ll always be able to make a little go a bit further. Everything tastes better with puff pastry and this Spinach, Bacon & Feta Plait...
by Anne Murphy | Nov 3, 2015 | Mains, Pasta, Recipe
Looking for inspiration for that leftover rotisserie chook? There’s a million (and one) ways to use it but I was feeling like something a bit yummy this particular night and I had a couple instant lasagna sheets in the pantry, and I mean only a...
by Anne Murphy | Oct 18, 2015 | Mains, One Pot, Recipe
You might remember a couple weeks ago I made an easy Garlic Naan bread? It was late-ish on a Saturday night. We didn’t have the kids for the weekend and I was craving Indian food. I had the ‘I can’t be bothered’ mood but had chicken...
by Anne Murphy | Jun 21, 2015 | Lunch/Snacks, Mains, Recipe, Salads/Vegetables
You’d think at this time of the year I’d be mad for wanting a salad. (I’m mad at any time of the year!) But I love fresh vegetables, winter is the perfect time for citrus in Australia and who doesn’t usually have nuts in the pantry to whip up...
by Anne Murphy | Jan 19, 2015 | Lunch/Snacks, Mains, Recipe
The Italians have calzone, the Mexicans have quesadillas and the Turkish people have gozleme. It’s amazing what you can do with just flour, oil and water. These tasty little treats take barely no time to whip up and you can fill them with whatever ingredients...
