This recipe is not unlike any other no bake bars I’ve made before like the No Bake Orange Slice but it’s just a little bit more decadent with white chocolate chips. Any flavour chocolate chips would do well here.
Once you’ve combined the biscuit crumbs, coconut, choc chips, marshmallows, condensed milk and melted butter, press into a slice pan and chill. That’s it. So simple.
Everyone loves Mum’s cooking in this house and please note, no one licked the whisk after Willy had his turn and it was washed well.
After a couple hours (or overnight) the bar will be set and easy to cut into bars. You could drizzle melted white chocolate on top but mine didn’t last that long. With summer just around the corner, I think I’ll be relying on these no bake bars more and more.
No Bake White Chocolate & Marshmallow Bars
- 80g (3 oz) butter, melted
- 1 small can sweetened condensed milk
- 250g biscuits, crushed into crumbs
- 1 cup coconut
- white chocolate chips
- small marshmallows
- Combine biscuit crumbs, coconut, chocolate chips and marshmallows.
- Add condensed milk and melted butter and mix well.
- Press into a 25x20cm slice pan lined with baking paper.
- Refrigerate until set (approximately 2 hours or overnight).
Thanks – going on the fete baking list for today 🙂
Nice one Nat! I'm sure it will do really well and hopefully will make things easier for you in the lead up. Hope you're hanging in there.
Anne xx
These look great, might try them tonight. Our new pup climbed into the dishwasher last night and had a field day 'cleaning' the dirty dishes….I ended up running the cycle twice 🙂
This seems like a different take on this recipe! Sounds yummy though!
Thanks for joining Cooking and Crafting with J & J!
Hello Anne,
This reminds me of rice crispy treats! Yum!
Thanks for sharing this awesome recipe at Cooking and Crafting with J&J.
We love having you.
Enjoy the rest of the week.
Julie
Looks delicious, my kids will love it, thanks for sharing with Hearth and soul blog hop, pinning and tweeting.
These look wonderful Anne, my boys LOVE marshmallows too! Thanks for linking up with us for Fabulous Foodie Fridays this week 🙂