by Anne Murphy | Oct 2, 2018 | Food, Recipe, Tips/Hints
It’s really hard for me to choose a favourite cuisine but Greek food, or more generally, Mediterranean cuisine is a definite highlight and so easy to recreate at home. I want to share with you how to easily enjoy Greek food at home. I love the lip smacking...
by Anne Murphy | Jul 2, 2017 | Lunch/Snacks, Mains, One Pot, Pasta, Recipe
There’s no denying I love Italian food and am probably more partial to tomato based sauces but sometimes the ingredients you have on hand lend themselves to a creamy based sauce. But who’s always got cream on hand? Not me. (Probably a good thing.) This is...
by Anne Murphy | Oct 20, 2015 | Mains, Pasta, Recipe
Spring in Australia is a perfect time for some of the most delicious fruits and vegetables and nothing could be better than fresh asparagus. These delightful spears of goodness are at their best at the moment and in abundance. We’ve been eating quite a...
by Anne Murphy | Oct 18, 2015 | Mains, One Pot, Recipe
You might remember a couple weeks ago I made an easy Garlic Naan bread? It was late-ish on a Saturday night. We didn’t have the kids for the weekend and I was craving Indian food. I had the ‘I can’t be bothered’ mood but had chicken...
by Anne Murphy | Oct 11, 2015 | Lunch/Snacks, Mains, Recipe
There’s nothing like leftovers from last night’s roast dinner to help with your menu planning. In fact, in our grandmother’s days the Sunday roast was the base for most of the next week’s meals. Without refrigeration like we know, the meat had...
